- FINN CRISP Thins
- FINN CRISP Crispbreads
- FINN CRISP Snacks
FINN CRISP Multigrain
FINN CRISP Multigrain is bursting with goodness from four different grains: wholegrain rye, wholegrain oat, barley and millet. The balanced grainy taste can be varied by using toppings of your choice.
|Value||Per 100 g||Per slice|
|Energy||1462 kJ 347 kcal||94 kJ 22 kcal|
|Fat||3,0 g||0,2 g|
|of which saturates||0,5 g||0,03 g|
|Carbohydrates||60 g||3,8 g|
|of which sugars||1,5 g||0,1 g|
|Fibre||18 g||1,2 g|
|Protein||11 g||0,7 g|
|Salt||1,9 g||0,12 g|
No lactose, no soya, high fiber, no milk, no egg, may contain traces of sesame seeds, suitable for vegetarians.
Wholegrain rye flour 58%, wheat flour 20%, wholegrain oat flour 8%, wholegrain barley flour 5%, water, millet 3%, salt and yeast. May contain sesame seeds.