FINN CRISP Original
FINN CRISP Original thin crisp is the flagship product of FINN CRISP range. This classic wholegrain rye recipe was developed in 1952 and still remains the most loved flavour by FINN CRISP consumers. Baked with sour dough FINN CRISP Original has rich rye taste and deliciously crunchy mouthfeel.
Nutritional Value
| Value | Per 100 g | Per slice |
| Energy | 1500 kJ 360 kcal | 90 kJ 20 kcal |
| Protein | 11 g | 0,7 g |
| Carbohydrates | 60 g | 3,7 g |
| of which sugars | 0,9 g | 0,1 g |
| of which lactose | 0 g | 0 g |
| Fat | 2,4 g | 0,1 g |
| of which saturated fatty acids | 0,5 g | <0,1 g |
| Dietary fiber | 19 g | 1,2 g |
| Sodium | 0,6 g | <0,1 g |
| Iron | 3,6 mg (26%)* | 0,2 mg |
| Magnesium | 95 mg (25%)* | 5,9 mg |
| B1-vitamin | 0,29 mg (26%)* | < 0,1 mg |
| Folic acid | 60 μg (30%)* | 3,7 μg |
| Zinc | 2,6 mg (26%)* | 0,2 mg |
| Phosphorus | 400 mg (57%)* | 25 mg |
* % of recommended daily intake
No lactose, no soya, high fiber, no milk, no egg, may contain traces of sesame seeds, suitable for vegetarians.
Ingredients
Wholegrain rye flour 94 %, water, salt (1,6 %) and yeast. May contain sesame seeds.