FINN CRISP Original

FINN CRISP Original thin crisp is the flagship product of FINN CRISP range. This classic wholegrain rye recipe was developed in 1952 and still remains the most loved flavour by FINN CRISP consumers. Baked with sour dough FINN CRISP Original has rich rye taste and deliciously crunchy mouthfeel.

Nutritional Value

Value Per 100 g Per slice
Energy 1500 kJ 360 kcal 90 kJ 20 kcal
Protein 11 g 0,7 g
Carbohydrates 60 g 3,7 g
of which sugars 0,9 g 0,1 g
of which lactose 0 g 0 g
Fat 2,4 g 0,1 g
of which saturated fatty acids 0,5 g <0,1 g
Dietary fiber 19 g 1,2 g
Sodium 0,6 g <0,1 g
Iron 3,6 mg (26%)* 0,2 mg
Magnesium 95 mg (25%)* 5,9 mg
B1-vitamin 0,29 mg (26%)* < 0,1 mg
Folic acid 60 μg (30%)* 3,7 μg
Zinc 2,6 mg (26%)* 0,2 mg
Phosphorus 400 mg (57%)* 25 mg

* % of recommended daily intake

No lactose, no soya, high fiber, no milk, no egg, may contain traces of sesame seeds, suitable for vegetarians.

Ingredients

Wholegrain rye flour 94 %, water, salt (1,6 %) and yeast. May contain sesame seeds.

Recipes

View recipes for Thin Crisps

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