Rye crisp with root crops and seeds
FINN CRISP Beet Boost is a colorful rye crisp, baked with root crops & ginger and topped with chia seeds. The rye gives a savoury boost to the taste, while the vegetables adds a gentle sweetness. Beet Boost is perfect as a light snack together with cream cheese and crisp lettuce, or topped with beet root hummus.
Wholegrain rye flour, rye flour, dried beetroot 4%, water, chia seeds 3%, millet 3%, dried ginger 1%, yeast, salt, emulsifier (E 471). Contains 81% rye.
May contain traces of Sesame seeds
Value Per 100 gr Per slice (12,5 g)
1450/350 kcal 180 kJ/40 kcal Fat 3,4 g >0,5 g – of which saturates 1,0 g >0,5 g Carbohydrates 62 g 7,8 g – of which sugars 3,4 g >0,5 g Fibre 16 g 2,0 g Protein 8,8 g 1,1 g Salt 1,2 g 0,1 g