Sourdough Rye Thins
FINN CRISP Coriander has a touch of mild coriander to bend the thin crisp taste slightly sweeter. It makes a great appetizer together with hummus or a dessert snack with jam toppings.
Wholegrain rye flour 55 %, wheat flour, sugar syrup, water, coriander 3%, salt and yeast.
May contain traces of:
The combination of ingredients in the product is subject to change. It is therefore important to always read the list of ingredients as stated on the product package. People who suffer from severe allergies should carefully read what allergens the product contains. The allergens are stated in bold in the list of ingredients on the package.
Value Per 100 gr Per slice (6g)
1500kJ/350kcal 90kJ/20kcal Fat 2,7 g <0,5 g – of which saturates <0,5 g 0,0 g Carbohydrates 64 g 3,8 g – of which sugars 6,4 g <0,5 g Fibre 15 g 0,9 g Protein 11 g 0,7 g Salt 1,4 g 0,1 g
*% av DRI (recommended daily reference intake)
** Contains naturally occurring sugars.