FINN CRISP Chia Seed & Sea Salt

Try our newest Finn Crisp Chia Seed & Sea Salt that combines crunchy sourdough rye crispbread with nutrient-rich chia seeds and a touch of sea salt for balanced flavor and texture.

  • Ingredients

    Wholegrain rye flour, sourdough 25% (wholegrain rye flour, water), chia seeds (Salvia hispanica) 3,3%, salt, sea salt 0,4%, yeast. 100% of the grain
    ingredients used for baking is whole grain rye flour.

    May contain traces of:
    Sesame seed.

    The combination of ingredients in the product is subject to change. It is therefore important to always read the list of ingredients as stated on the product package. People who suffer from severe allergies should carefully read what allergens the product contains. The allergens are stated in bold in the list of ingredients on the package.

  • Nutrition declaration
    Value  Per 100 gr

    Energy

    		 1493kJ/357kcal
    Fat 3,2 g
    – of which saturates 0,4 g
    Carbohydrates 60 g
    – of which sugars 0,9 g
    Fibre 21 g
    Protein 11 g
    Salt 1,5 g

    *% av DRI (recommended daily reference intake)
    **  Contains naturally occurring sugars.