FINN CRISP Hi-Fibre gives you the hefty fibre boost to get through the day. The tasty wholegrain rye crispbread is topped with rye bran and contains a mighty 20% of fibre. Great for a quick sandwich or broken into pieces and mixed with fresh fruit in a bowl with yoghurt.
Wholegrain rye flour 86 %, rye bran 6 %, water, yeast, and salt.
May contain traces of:
The combination of ingredients in the product is subject to change. It is therefore important to always read the list of ingredients as stated on the product package. People who suffer from severe allergies should carefully read what allergens the product contains. The allergens are stated in bold in the list of ingredients on the package.
Value Per 100 gr Per slice (12g)
1395kJ/331kcal 168kJ/40kcal Fat 2,6 g 0,3 g – of which saturates 0,4 g 0,05 g Carbohydrates 57 g 6,9 g – of which sugars 2,2 g 0,3 g Fibre 20 g 2,4 g Protein 10 g 1,2 g Salt 1,0 g 0,12 g
*% av DRI (recommended daily reference intake)
** Contains naturally occurring sugars.